Juicy Grilled Swordfish Steaks
Experience the rich flavor and meaty texture of grilled swordfish steaks with this easy recipe. Perfect for summer grilling!
Equipment
- 1 grill preheated to medium-high heat
- 1 mixing bowl
- 1 basting brush
Ingredients
Marinade
- 1/4 cup olive oil
- juice of 1 lemon
- 2 cloves garlic minced
- 1/2 tsp salt
- 1/4 tsp black pepper
Swordfish
- 4 swordfish steaks about 1 inch thick
Instructions
Preparation
- Rinse the swordfish steaks under cold water and pat dry with paper towels. Place them in a shallow dish.
- In a mixing bowl, whisk together olive oil, lemon juice, minced garlic, salt, and black pepper.
- Pour the marinade over the swordfish steaks, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
Grilling
- Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking.
- Place the marinated steaks on the grill and cook for 4 to 5 minutes per side, until the fish is opaque with a hint of pink inside.
Serving
- Remove the steaks from the grill and let them rest for a few minutes before serving. Enjoy with your choice of sides.
Storage
- Store any leftover swordfish in an airtight container in the refrigerator for up to 2 days. Reheat gently before serving.
Notes
Pro Tips: For best results, use fresh swordfish and allow it to marinate for the full 2 hours if possible.
Ingredient Substitutions: Substitute lime juice for lemon juice for a different citrus flavor.
How to Serve: Pair with a fresh salad or grilled vegetables for a complete meal.
Storage & Freshness: Keep leftovers in an airtight container and consume within 2 days.
Make-Ahead Tips: Marinate the swordfish the night before for a more intense flavor.
Ingredient Substitutions: Substitute lime juice for lemon juice for a different citrus flavor.
How to Serve: Pair with a fresh salad or grilled vegetables for a complete meal.
Storage & Freshness: Keep leftovers in an airtight container and consume within 2 days.
Make-Ahead Tips: Marinate the swordfish the night before for a more intense flavor.